Enjoy the hearty taste of Frontier Buffalo Chicken Soup, crafted to be gluten free for those with dietary restrictions. This flavorful soup combines tender chicken with a spicy buffalo kick, perfect for warming up on chilly days.
Crafted with a creamy potato base, this new recipe is packed with classic buffalo-wing veggies like carrots, celery, and onion, plus a warm blend of herbs and spices. The best part? You’re in control of the heat—just add your favorite hot sauce (we love Frank’s RedHot), and stir in cream cheese for an extra-luxurious finish.
Perfect for game day, snow day, or any day you crave something bold and comforting. Try it with tortilla chips, crusty bread, or a dollop of ranch on top.
